~RECIPE Broiled Apricots with Ginger Whipped Cream~

SUPREMEBEEYATCH · **~RECIPE Broiled Apricots with Ginger Whipped Cream~ -** 08-20-2008

:idea:Heat broiler to high, with rack set 4 inches from heat. Squeeze juice from grated ginger into a large bowl (you should get about 1 teaspoon juice); discard pulp. Add cream and granulated sugar. Whip until soft peaks form; refrigerate.Place apricots, cut side up, on a rimmed baking sheet. :jiggy:Dividing evenly, top with brown sugar, butter, and cardamom. Broil until apricots just begin to char, 2 to 5 minutes. Top apricots with whipped cream, and serve immediately.

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